
Chocolate day is the perfect opportunity to eat, drink and devour chocolate in ample portions. My research has not uncovered a specific date when this day began or who created it... I can only guess it was a woman.
Chocolate is a favourite flavour around the world from breakfast cereals, confectionary, ice creams, desserts all the way through to savoury dishes.
Unequalled in popularity, it deserves a day in honour.
In fact it comes from the seed of a cacao pod, a vegetable... so eat up everyone.
Happy Chocolate Day.
Suggested Menu for Chocolate Day
Breakfast:
Chocolate croissant and a Mochachino.
Morning snack:
Raw cacao smoothie with banana (with or without nuts) just to give you that magnesium boost to tie you over until lunch time.
www.leafygreens.co.za
Lunch:
Grilled fillet of beef
Chocolate and chilli sauce
Followed by a divine
chocolate Lindt Cake
Raspberry Coulis
Mid afternoon snack:
Cranberries coated in 65 percent dark. A healthy option.
Dinner:
Mexican Tortilla - traditional recipe add a chocolate block in centre of tortilla.
Chocolate cake from Nom Nom
http://www.facebook.com/CindysCupcakes
Chocolate liqueur
Wine - Chocolate Block
Chocolate coated coffee beans
Evening Snack:
Chocolate ice cream of course